Parisan Hi-Tea @ Cafés Richard, Sky Avenue

A short post here on how I celebrate my 5 years anniversary with my Hubby! This is our first celebration after our marriage, as you can imagine, our celebration was quite near to other celebration dates too. This time I request to celebrate at Sky Avenue, ever since it open I haven't been to visit there. And I know there is quite a few new restaurants open there too.

Counting 5 Years together, it neither to be not too long and neither to be not too short as well. I remember when I told my hubby that we can plan our marriage after 5 years together. But I couldn't have imagined he propose me last year during Valentines and we get married this year May. Time passes too fast that I would definitely be grateful for all the blessings and love that I have.

I have been wanted to try out Cafés Richard that is the first coffee-brasserie concept outside France, has open and accommodate their brands at Sky Avenue.

Cafés Richard and Paris (pronounced Cafay Ri-Shar). Cafés Richard is a traditional French-style coffee roaster. Evolving from the Maison Richard founded in 1892, it has remained a family business throughout the years. Their passion for espresso is closely linked with their expertise when it comes to carefully selecting the most quality beans and assuring the perfect traditional French roast.

Cafés Richard also provides chocolates, sugars and other sweet treats and accompaniment products, allowing everyone to fully enjoy the Cafés Richard experience.

There are few time slots for you to enjoy their dish for the day.

Moments of the Day

10 am - Mid Day | Breakfast

Midday - 5:30 pm | Set Lunch Menu

2:30pm - 5:30pm | High Tea

5:30pm - 7:00pm | Aperitif

5:50pm - 9:00pm Set DInner Menu

Creme Brulee RM16++

Since we order Savour Set as our High-Tea, I decided to add some sweet desserts to complete our high-tea session. Here's their signature Creme Brulee, with super crunchy and thin caramel icing on the surface. Inside was served with rich and tasty custard cream together. The combination is really hard to describe because it was incredibly yummy! Although it was my first time on Creme Brulee and I definitely love it!

Flat lay! I love their marble table which compliments the food serving at Cafés Richard.

Hot Chocolate

Relaxing Tea

Entree des Saveurs (Savoury Selection)

Crab, Avocado, and Lemon Zest Salad

Foie Grass with Baguette and Caramelised Onion

Escargots stuffed with Garlic Parsley Butter

Mini Croque Monsieur

Member | 52

Non-Member | 55

Foie Grass with Baguette and Caramelised Onion | Escargots stuffed with Garlic Parsley Butter

Mini Croque Monsieur

Crab, Avocado, and Lemon Zest Salad

There are 3 kinds of High-Tea set, Patisserie, Desserts, and Savoury Selection. Since we decide to have our dinner in a while soon, that's why we decide to just order a small high-tea set. Overall taste was not too bad, I especially love the escargot which is so yummy without any stinky taste at all. My first time eat it as well! As for the Crab, Avocado and Lemon Zest Salad was a refreshing and appetizing combination too.

Inside seating is full of black modern kind of environment. If you like to have more sophisticated and high-end dining moment, you can choose their seating inside Cafes Richard.

Why did I choose here is because mainly I heard many good reviews and how beautiful this place is. Although I have not been tried their coffee drip and their super big feast high tea set, the environment wise was really enjoyable and relax. I love how we can peek up to the ceiling and enjoying their high-tea set on an elegant and classy place. 

Next time round. I would definitely come here for the full high-tea set. Who wants to join me?

Cafés Richard Malaysia

Level 1, SkyAvenue, 

Resorts World Genting, Genting Highlands, 

69000 Genting Highland Resort, Pahang

rwgenting.com