Showing posts with label 1 Utama

Finally my last Christmas outfit post on my blog 🎄 this time I’m wearing a classic red and green color outfit. It’s just right that I have this gorgeous green dress that I bought some time. I find it is perfect to wear during this Christmas season. This time I went to One Utama and Desa Park city with this outfit that I wear.

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Foodie time! Today will blog about a really nice Xiu York (Pork) in Japanese style. It was my first time trying eat in this dining restaurant. Thanks Juneci for her introduce and we have a lovely lunch date together too. Since she and her bf are Japanese Cuisine lover too! We have some common interest in food now.


It was located at the Second floor of  Eat Paradise Isetan.

Hi my lovely friend, today will blog about another Ice Cream post! If you have been reading my blog, you will know that I have previously blog about the famous Macaron Ice Cream in town. This time I will be blogging about Nitrogen Ice Cream in town. It was my first attempt of this experience with Nitrogen Ice Cream. 

320 Below is Singapore First Nitrogen Ice Cream in town. They have finally open their first branch store in Malaysia 1 Utama. 


[Image From Here]

Hi lovelies, been to BAUSCH + LOMB Biotrue® ONEday lenses launch last 2 weeks. Although I am not a fan of Contact lenses, but after hearing that BAUSCH + LOMB their first daily disposable feature  HyperGel™ material for comfortable vision throughout the day. I was very excited to share this amazing news to all my readers!

Official Launch of Biotrue® ONEday Lenses‏

Date: 20th August 2015 (Thursday)
Venue: BETJEMAN & BARTON – One Utama

Short Bloggers Session

Date: 22th August 2015 (Saturday)
Venue: Biotrue® ONEday Lenses‏ Booth (Infront of Candilicious)

Finally a short food post here, I been blogging about beauty and events I attend and now back to my favorite section that is FOOD! I went to CoCo ICHIBANYA last month and finally have some spare time to blog about it.

CoCo ICHIBANYA have been started since 1978 in Nagoya, Japan. They have total of 1245 restaurant in Japan and other countries such as USA, China, Taiwan, South Korea and Thailand, which made CoCo ICHIBANYA reach the no 1 1350 branches worldwide and named as The House of Japanese Curry.  That derive from their uniqueness "The Tastiness you can choose". In February 2015, CoCo ICHIBANYA has opened their first restaurant in Malaysia.


Morning lovely! Hope you all have a wonderful weekend ahead. I was still busy in weekend especially Sunday. Today I guess I will be blogging, editing and maybe do some shooting at home. This blog I will share a little about this Rooftop Secret Garden at 1 Utama. 

I'm not sure if you all heard of this Secret Garden or went there before. So since we were thinking to have some shooting and I have not been to 1 Utama for months. We decide to come and visit this Garden. We did abit research because it was on the Rooftop but how to go up there? Where was it located? I don't even know 1 Utama have Rooftop? LOL

Haha! Even so, we really get lost though because we thought all the lift is able to up UR meaning Upper Roof. We know that we suppose to take lift near HSBC (info from 2012) but we saw the UR Lift we just went up and went up to the Sport and Outdoor Activities of 1 Utama. If you know where I mean, lol. We call the customer service of 1 Utama but nobody answer but the lift that Opposite HSBC is the correct lift. You will saw outside the waiting lift there are many plants and wall is deco with nature wallpaper. Immediately we know we waited at the correct lift.



Hi peeps, is gonna to another weekend of December. I can't bear how ties flies and soon Christmas is here and so do 2016 year. I hope I can have more time in blogging because I been busy with Christmas and Holiday in this month. It was a really happy and full filling month for me. I get to know many new friends, get a new mirrorless camera, and go to Bangkok soon!!


Opps, stop my ranting first and I will start to blog about the wonderful makan session with Worthy Book Team at Din Tai Fung, 1 Utama. 

[Din Tai Fung] Din Tai Fung was originally founded as a cooking oil retail shop in 1958. As the consumption patterns of cooking oil started to change in the early 1970's threatening the survival of the business, Din Tai Fung was transformed to a restaurant in 1972 serving Xiao Long Bao (Steamed Dumpling).

The New YorkTimes, 1993, rated Din Tai Fung as among the top ten restaurants of the world, the only Asian Restaurant on the list. The Pavilion branch has been voted as the top Chinese restaurant in Kuala Lumpur. in 2013, Din Tai Fung was ranked No 1 in the "101 Best restaurants in Asia" list, released by US based food website, The Daily Meal; and world's second best chain for travellers by CNN.


Utensil prepared at Din Tai Fung.
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